Our Menu

Fried chicken wings tossed in your choice of sauce: Buffalo Mild, Buffalo Spicy, Jalapeno-Mango, Mango Habanero, Garlic Lemon Pepper, Garlic Parmesan, BBQ, or Honey Sriracha | +$1.00 for 2 different sauces | Can only split flavors in 10 count | +$1.00 to do all drums or flats

Two tostadas with your choice of shrimp, fish, or mixed ceviche. Served on a tostada with mayo, ceviche mixed with pico de gallo, and topped with avocado

Fried egg rolls filled with crawfish, shrimp, pork & veggies. Served with remoulade sauce

Crawfish, shrimp, sausage, okra, white & green onions, celery. Small $7.99 | Large $10.90

Bacon-wrapped shrimp with jalapeno and cream cheese, served with cocktail sauce

Pork and rice mix with seasonings shaped into balls, battered, and deep fried, served with remoulade sauce

Crunchy pickle spears, breaded and deep-fried

Two breaded or blackened fish fillet pieces on corn tortillas filled with shaved cabbage and Cajun pico. Drizzled with Chipotle ranch

Two breaded or blackened shrimp tacos on corn tortillas filled with shaved cabbage and Cajun pico, drizzled with chipotle ranch

Mexican-style cocktail sauce mixed with avocado and pico de gallo

Breaded fried squid served with marinara sauce

Regular straight-cut fries tossed in-house. Cajun seasoning $5.50 | Regular fries with no seasoning. $5.00 | Add lemon pepper for +$1.00

Fried seasoned cornbread

8oz fresh roasted salsa, 8oz fresh guacamole, mix with pico

Served with remoulade sauce • Remoulade sauce: orange mayonnaise-based Cajun dressing

Battered mushrooms served with ranch dressing

Your choice of tilapia fillets cut into little pieces, shrimp, or mixed cooked in fresh lime juice along with tomatoes, onions, and peppers

Two Cajun egg rolls, two mushrooms, two fried pickles, two wings, two boudin balls, served with ranch and remoulade

Cheese sticks served with marinara sauce or ranch

Salad mix of romaine and iceberg lettuce topped with cucumber, tomato, avocado, croutons. Fish $14.99 | Shrimp $15.99

Crisp romaine, croutons and parmesan cheese, tossed in caesar dressing, with five blackened shrimp

A mix of romaine and iceberg lettuce, tomatoes, onions , purple cabbage, and carrots with fried chicken tossed in buffalo sauce

Small portion of Caesar salad • Only veggies

Small portion of shack salad • Only veggies

Smooth sea broth with chunks of catfish fillet, cabbage, carrots, celery, onions, and potatoes. Cup $8.99 | Bowl $15.99

Smooth sea broth with shrimp, cabbage, carrots, celery, onions, and potatoes. Cup $9.99 | Bowl $17.99

Smooth sea broth with shrimp, fish, octopus, mussels, crab, cabbage, carrots, celery, onions, and potatoes. Cup $9.99 | Bowl $20.99

Served with your choice of regular or Cajun fries

Can be blackened on request

Can be blackened on request

Mayo, lettuce, tomato, and bacon on toasted white sandwich bread. Served with French fries

Served with lettuce, tomato, onions, pickles, mayo, & mustard. Served with regular or Cajun fries | Double Meat $18.99

Served with lemon slices, cocktail sauce, horseradish, and crackers

Grilled on the shell with garlic-butter-white wine sauce and topped with parmesan cheese. 1/2 Dozen | Dozen

Raw oysters on the shell topped with our special pico de gallo. 1/2 Dozen | Dozen

Grilled on the shell, topped with a creamy spinach sauce, and topped with parmesan. 1/2 Dozen | Dozen

Fresh raw oysters on the half shell topped with our delicious ceviche. Served with lemons and crackers

One fillet, blackened or fried, served with hush puppies. Add shrimp for $6.00 | Add fried oysters for $4.00

10oz ribeye steak cooked to your liking

Four fried or blackened shrimp and ribeye steak cooked to your liking

Served with tartar sauce

Can do 1/2 blackened, 1/2 fried butterfly shrimp on request

Five chicken tenders served with French fries and ketchup

Three crab cakes served with French fries and remoulade sauce

A thick crawfish stew made with celery, bell peppers, onions, mushrooms, served with a scoop of rice on top, a dinner roll on the side, and topped with green onions. Large $10.99 | Small $7.00

Cajun rice with andouille sausage, shrimp, celery, bell peppers, white onions, and topped with green onions. Large $10.99 | Small $6.00

Lightly blackened catfish fillet served on a bed of white rice topped with shrimp and crawfish étoufeé, served with two dinner rolls

Three fried or blackened shrimp tacos on corn tortillas, filled with shaved cabbage and Cajun pico, drizzled with chipotle ranch, served with a side of dirty rice

Three fried or blackened catfish tacos on corn tortillas, filled with shaved cabbage and Cajun pico, drizzled with chipotle ranch, served with a
side of dirty rice

Blackened shrimp covered with our own extra spicy Diablo sauce, served with white rice and dinner rolls

Garlic and butter-infused shrimp in a flavorful cream sauce, tossed with mixed veggies over pasta • Or substitute with fried chicken strips

Blackened shrimp cooked in spicy Chipotle habanero sauce served with steamed rice, avocado salad, and corn tortillas

Eight-16/20 buttergarlic-sherrywine-red pepper sautéed shrimp, topped with parmesan cheese, served with dirty rice, dinner roll, and a side salad

Your choice of blackened tilapia or shrimp, smothered in a creamy jalapeño sauce with mushrooms and onions, served with steamed rice, steamed vegetables, and dinner rolls

A whole fried tilapia served with dirty rice, French fries, and a small salad

7/9 oz tilapia fillet marinated with mustard and lemon pepper, then grilled. Served with your choice of two sides | Add shrimp $21.99

7/9 oz tilapia fillet cooked in a red caliente habanero salsa, served with steamed rice, avocado slices, and tortillas | Add shrimp $21.99

Minimum 1lb. Every 2lbs. served with one corn, one potato, four pieces of mushrooms, and four thin pieces of sausage

Head on 16-20 shrimps sold per lb.

Served with one potato and onion

Each lb. served with one potato, one corn, an order of sausage, and a boiled egg

Two to three legs per lb, served with one corn and one potato

Five to seven legs per lb, served with one corn and one potato

Six mushrooms

One fried oyster

Six sausages

One butterfly shrimp